Seriously, this is one of the easiest Dips in the World.
Plus, it is so EASY and Pretty!
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I had 7 or 9 layer dip way back in my high school days. I’ve been hooked ever since! The number of layers – depends on you or what you have! If I don’t have something – I try to substitute something else.
Here are some ingredients that I use – there is no right or wrong way!
Layered Mexican Dip
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- 1 Large can of refried Veggie Beans
- 1 envelope of taco seasonings
- 1/2 carton of sour cream
- 1 package of cream cheese (I use low-fat – no one ever knows!)
- Jar of salsa
- Fresh tomatoes about 3 Roma sized
- Iceberg Lettuce – chopped
- Green Onions – chopped
- Shredded Cheese (Sometimes I use Mexican – sometimes just Cheddar)
- Sliced Black Olives
I mix together the beans and taco seasonings. I also mix in a separate bowl the cream cheese and sour cream. Then layer like the picture! Simple! Easy! You’ll be crowned the Football Dip Queen {or King}! Did I mention easy?!
This is always a winner for any type of potluck. Plus, most of the stuff is what I have on hand. Simple – I tell ya’!
Blessings to you! You are loved!
If you like feel free to pin on Pinterest!
Go see some of my other EASY summer recipes.
I just made a version of this dip last night, but never thought of serving in the trifle bowl. I will definitely try it next time! Thank you for sharing the idea! Nicole
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